T
Tara
Guest
- Thread Author
- #1
A recipe for Sorbete de Vino Tinto (Red Wine Sorbet)! Red wine is paired with a cinnamon and orange-infused syrup for quite the elegant frozen dessert. Disclaimer: This recipe uses raw egg whites. Use only pasteurized or an egg source you trust. Consuming raw eggs may increase your risk of food-borne illness. This recipe also contains alcohol....
Read More
The post Sorbete de Vino Tinto (Red Wine Sorbet) appeared first on Tara's Multicultural Table.
Read More
The post Sorbete de Vino Tinto (Red Wine Sorbet) appeared first on Tara's Multicultural Table.